Our Almond Baklava Melbourne customers love is freshly made daily at Sultan Turkish Delight & Baklava in Campbellfield using authentic Turkish recipes and premium almonds.
Why Our Almond Baklava in Melbourne Is Special?
Produced in our Halal-certified Melbourne facility, this almond baklava is ideal for retail customers, gift boxes and dessert tables, as well as wholesale supply to Melbourne cafes, restaurants and supermarkets. Available in portion packs, family trays and bulk quantities, we provide consistent quality and reliable wholesale baklava supply across Melbourne.
Fresh Turkish Almond Baklava Made Daily in Campbellfield
If you are looking for authentic almond baklava in Melbourne, our family-owned dessert manufacturer has been producing traditional Turkish sweets since 1994. We supply fresh cashew baklava wholesale to restaurants, cafes and retailers across Melbourne and Australia.
Where to Buy Almond Baklava in Melbourne
Our almond baklava is available for both wholesale and retail customers. Whether you need fresh baklava for your store, restaurant or special event, Sultan Turkish Delight & Baklava in Campbellfield produces premium almond baklava made fresh daily. Whether you’re in Melbourne CBD, Craigieburn, Broadmeadows, Footscray, or anywhere across Melbourne, we deliver straight to your door. Order today and experience authentic Turkish baklava without leaving home.
Can’t get enough? Browse our full range of handcrafted baklava including pistachio, almond, cashew, chocolate and more. All made fresh daily in our Halal-certified Campbellfield facility.
Almond baklava is made with thin layers of phyllo pastry filled with finely ground almonds, baked with butter until golden and crispy, and finished with a light sugar syrup. The result is a rich, nutty and delicately sweet Turkish dessert with a crisp, flaky texture.
Yes. All of our baklava including our almond baklava is produced in our Halal-certified Melbourne facility, making it suitable for all dietary requirements.
Our almond baklava stays fresh for up to 2–3 weeks when stored in a cool, dry place at room temperature. For longer storage, it can be refrigerated for up to 4 weeks or frozen for up to 3 months.
We offer almond baklava in a wide range of tray sizes, from small gift boxes of 6 pieces up to large trays of 108 pieces — perfect for personal enjoyment, gifting, events and wholesale orders.
Yes. We supply almond baklava wholesale to cafes, restaurants, kebab shops and supermarkets across Melbourne and Australia-wide. Contact us at sales@sultantd.com.au or call (03) 9357 6090 to discuss your wholesale requirements.
Yes. Sultan Turkish Delight offers Australia-wide delivery on all baklava orders including our almond baklava trays. Contact us directly to place your order.
We are located at 72 Mason Street, Campbellfield VIC 3061, Melbourne. Our shop is open Monday to Friday, 8:00am to 3:00pm. You are welcome to visit us in store or order online for delivery.
Sultan Turkish Delight has been handcrafting authentic Turkish baklava in Melbourne since 1994. We use only premium quality almond, traditional recipes passed down through generations, and fresh filo pastry made daily — giving our baklava a superior taste, texture and quality that sets us apart.
Sultan Turkish Delight has been handcrafting authentic Turkish baklava in Melbourne since 1994. We use only premium quality almond, traditional recipes passed down through generations, and fresh filo pastry made daily — giving our baklava a superior taste, texture and quality that sets us apart.
Absolutely. Our almond baklava trays make a beautiful and indulgent gift for any occasion including birthdays, weddings, Eid, Christmas, corporate gifting and more. Available in multiple sizes with elegant presentation.
Yes. Almond baklava contains walnuts and gluten (filo pastry) and may contain traces of other nuts including pistachios, walnuts and cashews as we produce a range of nut-filled baklava in our facility. Please contact us if you have specific allergy concerns.
The main difference is the nut filling. Almond baklava has a richer, earthier and more robust flavour, while pistachio baklava offers a lighter, slightly sweeter taste with a vibrant green colour. Both are made with the same delicate buttery filo pastry and traditional syrup, but walnut baklava is often considered the more traditional and classic of the two. At Sultan Turkish Delight we offer both, as well as a popular Walnut & Pistachio combination tray for those who love both flavours.